TERANA ROASTED CHICKEN WITH ORANGE AND ROSEMARY

🍊 Juicy, aromatic, and steeped in tradition.
TERANA’s rosemary and thyme make this roasted chicken a dish that will win over any table.
👉 Would you make it for a family meal or Thanksgiving? Tell us below.

4 chicken thighs (or pieces of your choice)
2 medium oranges (juice and zest)
2 tablespoons of olive oil
1 teaspoon of TERANA Rosemary
1 teaspoon of TERANA Thyme
Salt and TERANA Black Pepper to taste
1 small onion, quartered

1. Preheat the oven to 392°F
2. In a bowl, mix the orange juice, zest, oil, TERANA Rosemary, TERANA Thyme, salt, and TERANA Ground Black Pepper.
3. Place the chicken on a baking sheet along with the chopped onion. Pour the mixture over the chicken, making sure it's well coated.
4. Bake for about 35-40 minutes, or until the chicken is golden brown and cooked through (safe internal temperature).
5. Baste occasionally with the juices throughout the cooking process to glaze.
6. Serve with vegetables or rice.