top of page
HOT CHOCOLATE WITH CINNAMON AND CARDAMOM
Ingredients
- - 2 cups of whole milk
- 3.5 oz of semisweet chocolate, chopped
- 1 tsp of TERANA Ground Cinnamon
- ¼ tsp of TERANA Ground Cardamom
- ½ tsp of vanilla extract
- 1 tbsp of sugar or honey, optional
- Whipped cream, optional
Directions
1. Warm up the milk over medium heat without bringing it to a boil.
2. Add the chocolate and whisk until completely melted.
3. Stir in TERANA Ground Cinnamon, TERANA Ground Cardamom, and vanilla. Sweeten to taste.
4. Cook for another 2–3 minutes, whisking until smooth and creamy.
5. Serve hot and finish with whipped cream and a pinch of TERANA Ground Cinnamon.
bottom of page